Nano-Oregano Essential Oil Improves Rainbow Trout’s (Oncorhynchus mykiss) Growth Performance, Oxidative Status, Fatty Acid Profile of Fillet, Affects Gene Expression and Supports Skin and Intestinal Histomorphometry
By:
Authors
Stella Dokou
Laboratory of Nutrition, Faculty of Veterinary Medicine, Aristotle University of Thessaloniki, Thessaloniki, Greece
Konstantina Bitchava
Laboratory of Hydrobiology, School of Animal Biosciences, Agricultural University of Athens, Greece
Ioanna Stylianaki
Laboratory of Pathology, Faculty of Veterinary Medicine, Aristotle University of Thessaloniki, Thessaloniki, Greece
Paraskevi Chantzi
Laboratory of Nutrition, Faculty of Veterinary Medicine, Aristotle University of Thessaloniki, Thessaloniki, Greece
Antonia Efstathiou
Immunology of Infection Group, Department of Microbiology, Hellenic Pasteur Institute, Athens, Greece
Konstantina Vasilopoulou
Laboratory of Nutrition, Faculty of Veterinary Medicine, Aristotle University of Thessaloniki, Thessaloniki, Greece
Maria Tsoumani
Hydrobiological Station of Ioannina, Directorate of Aquaculture, General Directorate of Fisheries, Ministry of Rural Development and Food, Ioannina, Greece
Evangelia Gouva
Laboratory of Animal Health, Food Hygiene and Quality, Department of Agriculture, School of Agriculture, University of Ioannina, Greece
Georgios Michailidis
School of Agriculture, Department of Animal Production, Aristotle University of Thessaloniki, Thessaloniki, Greece
Kumar Prafulla
Vets Plus Inc, USA
Evdokia Karagouni
Immunology of Infection Group, Department of Microbiology, Hellenic Pasteur Institute, Athens, Greece
Ilias Giannenas
Laboratory of Nutrition, Faculty of Veterinary Medicine, Aristotle University of Thessaloniki, Thessaloniki, Greece
Language: English
Page range: 1177 - 1189
Submitted on: Nov 25, 2022
Accepted on: Mar 16, 2023
Published on: Nov 13, 2023
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
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© 2023 Stella Dokou, Konstantina Bitchava, Ioanna Stylianaki, Paraskevi Chantzi, Antonia Efstathiou, Konstantina Vasilopoulou, Maria Tsoumani, Evangelia Gouva, Georgios Michailidis, Kumar Prafulla, Evdokia Karagouni, Ilias Giannenas, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.