Detoxification Impacts of Dietary Probiotic and Prebiotic Supplements Against Aflatoxins: An Updated Knowledge – A Review
By:
Authors
Mohamed E. Abd El-Hack
dr.mohamed.e.abdalhaq@gmail.com
Poultry Department, Faculty of Agriculture, Zagazig University, Zagazig, Egypt
Mahmoud Kamal
Animal Production Research Institute, Agricultural Research Center, Egypt
Abdulmohsen H. Alqhtani
Department of Animal Production, College of Food and Agriculture Sciences, King Saud University, Riyadh, Saudi Arabia
Roaa M. Alreemi
Department of Biochemistry, College of Science, University of Jeddah, Jeddah, Saudi Arabia
Reem S. Alazragi
Department of Biochemistry, College of Science, University of Jeddah, Jeddah, Saudi Arabia
Hanan Khojah
Department of Pharmacognosy, College of Pharmacy, Jouf University, Saudi Arabia
Ayman A. Swelum
Department of Animal Production, College of Food and Agriculture Sciences, King Saud University, Riyadh, Saudi Arabia
Asmaa F. Khafaga
Department of Pathology, Faculty of Veterinary Medicine, Alexandria University, Edfina, Egypt
Sylwester Świątkiewicz
sylwester.swiatkiewicz@iz.edu.pl
National Research Institute of Animal Production, Poland
Language: English
Page range: 1049 - 1060
Submitted on: Dec 29, 2022
Accepted on: Feb 15, 2023
Published on: Nov 13, 2023
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
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© 2023 Mohamed E. Abd El-Hack, Mahmoud Kamal, Abdulmohsen H. Alqhtani, Roaa M. Alreemi, Reem S. Alazragi, Hanan Khojah, Ayman A. Swelum, Asmaa F. Khafaga, Sylwester Świątkiewicz, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.