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Rosmarinic acid alone or in combination with Lactobacillus rhamnosus ameliorated resistance to ammonia stress in the rainbow trout, Oncorhynchus mykiss: growth, immunity, antioxidant defense and liver functions Cover

Rosmarinic acid alone or in combination with Lactobacillus rhamnosus ameliorated resistance to ammonia stress in the rainbow trout, Oncorhynchus mykiss: growth, immunity, antioxidant defense and liver functions

Annals of Animal Science
Volume 23 (2023): Issue 3 (July 2023)
By: Saeed Hajirezaee and  Mohammad Hossein Khanjani  
Open Access
|Jul 2023

Authors

Saeed Hajirezaee

shajirezaee@ujiroft.ac.ir

Department of Fisheries Sciences and Engineering, Faculty of Natural Resources, University of Jiroft, Jiroft, Kerman, Iran

Mohammad Hossein Khanjani

Department of Fisheries Sciences and Engineering, Faculty of Natural Resources, University of Jiroft, Jiroft, Kerman, Iran
DOI: https://doi.org/10.2478/aoas-2023-0024 | Journal eISSN: 2300-8733 | Journal ISSN: 1642-3402
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Language: English
Page range: 819 - 831
Submitted on: Oct 23, 2022
|
Accepted on: Feb 20, 2023
|
Published on: Jul 26, 2023
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open
Keywords:
rosmarinic acid,
probiotic,
immunity,
fish,
ammonia stress
Related subjects:
Life sciences,
Biotechnology,
Zoology,
Medicine,
Veterinary medicine

© 2023 Saeed Hajirezaee, Mohammad Hossein Khanjani, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.

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