Feed Additives of Bacterial Origin as an Immunoprotective or Immunostimulating Factor – A Review
By: Anna Szuba-Trznadel and Anna Rząsa
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Language: English
Page range: 1009 - 1020
Submitted on: Aug 16, 2022
Accepted on: Feb 13, 2023
Published on: Nov 13, 2023
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open
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© 2023 Anna Szuba-Trznadel, Anna Rząsa, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.