Effect of the Inclusion of Extruded Flaxseed in the Diet of Fattening Pigs on Performance Parameters and Blood Parameters
Authors
Kamila Klimiuk
Department of Biochemistry and Toxicology, Faculty of Animal Sciences and Bioeconomy, University of Life Sciences in Lublin, Poland
Iwona Sembratowicz
iwona.sembratowicz@up.lublin.pl
Department of Biochemistry and Toxicology, Faculty of Animal Sciences and Bioeconomy, University of Life Sciences in Lublin, Poland
Anna Czech
Department of Biochemistry and Toxicology, Faculty of Animal Sciences and Bioeconomy, University of Life Sciences in Lublin, Poland
Language: English
Page range: 1085 - 1093
Submitted on: Aug 2, 2022
Accepted on: Jan 24, 2023
Published on: Nov 13, 2023
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
Related subjects:
© 2023 Kamila Klimiuk, Iwona Sembratowicz, Anna Czech, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.