Authors
Ibrar Ahmed
Department of Animal Nutrition and Nutritional Diseases, Faculty of Veterinary Medicine, Selçuk University, Turkey
Fatma İnal
Department of Animal Nutrition and Nutritional Diseases, Faculty of Veterinary Medicine, Selçuk University, Turkey
Roshan Riaz
Department of Animal Nutrition and Nutritional Diseases, Faculty of Veterinary Medicine, Ankara University, Ankara, Turkey
Umair Ahsan
Department of Plant and Animal Production, Burdur Vocational School of Food, Agriculture and Livestock, Burdur Mehmet Akif Ersoy University, Turkey
Center for Agriculture, Livestock and Food Research, Burdur Mehmet Akif Ersoy University, Turkey
Eren Kuter
Department of Animal Nutrition and Nutritional Diseases, Faculty of Veterinary Medicine, Burdur Mehmet Akif Ersoy University, Turkey
Usman Ali
Department of Animal Science, The Pennsylvania State University, Pennsylvania, United States
Department of Animal Nutrition, University of Veterinary and Animal Sciences, Lahore, Pakistan