Chemical composition, whey protein profile, and fatty acid profile of milk from Sokólski horses in relation to Polish Halfbred horses
Authors
Joanna Barłowska
Department of Quality Assessment and Processing of Animal Products, University of Life Sciences in Lublin, Lublin, Poland
Grażyna Polak
Office of the Director for Scientific Affairs, National Research Institute of Animal Production, Balice n. Kraków, Poland
Iwona Janczarek
Department of Horse Breeding and Use, University of Life Sciences in Lublin, Lublin, Poland
Tomasz Próchniak
Institute of Biological Basis of Animal Production, University of Life Sciences in Lublin, Lublin, Poland
Language: English
Page range: 587 - 596
Submitted on: Apr 20, 2022
Accepted on: Nov 15, 2022
Published on: May 3, 2023
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open
Keywords:
Related subjects:
© 2023 Joanna Barłowska, Grażyna Polak, Iwona Janczarek, Tomasz Próchniak, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.