Potential protective effects of thyme (Thymus vulgaris) essential oil on growth, hematology, immune responses, and antioxidant status of Oncorhynchus mykiss exposed to malathion
Authors
Saade Abdalkareem Jasim
Medical Laboratory Techniques Department, Al-Maarif University College, Iraq
Reza Davoodi
Fisheries and Aquaculture Department, Agricultural and Natural Resources College, Persian Gulf University, Bushehr, Iran
Ghulam Yasin
Assistant Professor, Department of Botany, Bahauddin Zakariya University, Multan, Pakistan
Rustem Adamovich Shichiyakh
Kuban State Agrarian University named after I.T. Trubilin, Krasnodar, Russia
Ola Kamal A. Alkadir
Al-Nisour University College, Baghdad, Iraq
Ahmed Taifi
Al-Manara College for Medical Sciences, Iraq
Yasser Fakri Mustafa
Department of Pharmaceutical Chemistry, College of Pharmacy, University of Mosul, Mosul, Iraq
Safoura Abarghouei
Baharavaran Nastaran Agricultural Applied Scientific Training Center, Applied Scientific University, Qom, Iran
Language: English
Page range: 481 - 493
Submitted on: Jun 6, 2022
Accepted on: Sep 2, 2022
Published on: May 3, 2023
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open
Keywords:
Related subjects:
© 2023 Saade Abdalkareem Jasim, Reza Davoodi, Ghulam Yasin, Rustem Adamovich Shichiyakh, Ola Kamal A. Alkadir, Ahmed Taifi, Yasser Fakri Mustafa, Safoura Abarghouei, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.