The effects of dietary stachyose as prebiotic on immunity and antioxidant related genes’ expression and lipid metabolism in zebrafish (Danio rerio)
Authors
Hesamaddin Shirzad Aski
Infectious Diseases Research Center, Golestan University of Medical Sciences, Gorgan
Seyed Hossein Hoseinifar
Department of Fisheries, Faculty of Fisheries and Environmental Sciences, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan
Mahsan Bayani
Radin Makian Azma Mehr Ltd., Radinmehr Veterinary Laboratory, Gorgan
Mojtaba Reeisi
Food, Drug and Natural Products Health Research Center, Golestan University of Medical Sciences, Gorgan
Mohsen Khalili
Medical Cellular and Molecular Research Center, Golestan University of Medical Sciences, Gorgan
Ehab El-Haroun
Fish Nutrition Research Laboratory, Department of Animal Production, Faculty of Agriculture, Cairo University, Egypt
Hien Van Doan
Innovative Aqriculture Research Center, Faculty of Agriculture, Chiang Mai University, Chiang Mai, Thailand
Department of Animal and Aquatic Sciences, Faculty of Agriculture, Chiang Mai University, Thailand
Language: English
Page range: 1097 - 1104
Submitted on: Sep 22, 2021
Accepted on: Feb 15, 2022
Published on: Jul 19, 2022
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
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© 2022 Hesamaddin Shirzad Aski, Seyed Hossein Hoseinifar, Mahsan Bayani, Mojtaba Reeisi, Mohsen Khalili, Ehab El-Haroun, Hien Van Doan, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.