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β-glucan as a promising food additive and immunostimulant in aquaculture industry Cover

β-glucan as a promising food additive and immunostimulant in aquaculture industry

Annals of Animal Science
Volume 22 (2022): Issue 3 (July 2022)
By: Mohammad Hossein Khanjani,  Moslem Sharifinia and  Gholamreza Ghaedi  
Open Access
|Jul 2022

Authors

Mohammad Hossein Khanjani

m.h.khanjani@ujiroft.ac.ir

Department of Fisheries Sciences and Engineering, Faculty of Natural Resources, University of Jiroft

Moslem Sharifinia

Shrimp Research Center, Iranian Fisheries Sciences Research Institute, Agricultural Research, Education and Extension Organization (AREEO)

Gholamreza Ghaedi

Ph.D. in Aquaculture, Graduated from Khorramshahr University of Marine Science and Technology, Khorramshahr
DOI: https://doi.org/10.2478/aoas-2021-0083 | Journal eISSN: 2300-8733 | Journal ISSN: 1642-3402
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Language: English
Page range: 817 - 827
Submitted on: Jul 5, 2021
Accepted on: Oct 11, 2021
Published on: Jul 19, 2022
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
β-glucan,
nutrition,
immunity,
growth performance,
aquaculture,
food additive
Related subjects:
Life sciences,
Biotechnology,
Zoology,
Medicine,
Veterinary medicine

© 2022 Mohammad Hossein Khanjani, Moslem Sharifinia, Gholamreza Ghaedi, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.

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