Yucca schidigera Extract Dietary Supplementation Affects Growth Performance, Hematological and Physiological Status of European Seabass
Authors
Abdallah Tageldein Mansour
Animal and Fish Production Department, College of Agricultural and Food Sciences, King Faisal University, Saudi Arabia
Department of Fish and Animal Production, Faculty of Agriculture (Saba Basha), Alexandria University, Egypt
Walied Mohamed Fayed
Department of Fish and Animal Production, Faculty of Agriculture (Saba Basha), Alexandria University, Egypt
Bassem Khalil Elkhayat
Department of Fish and Animal Production, Faculty of Agriculture (Saba Basha), Alexandria University, Egypt
Eglal Ali Omar
Department of Fish and Animal Production, Faculty of Agriculture (Saba Basha), Alexandria University, Egypt
Mohamed A. Zaki
Department of Fish and Animal Production, Faculty of Agriculture (El-Shatby), Alexandria University, Egypt
Abdel-Aziz Moussa Nour
Department of Fish and Animal Production, Faculty of Agriculture (El-Shatby), Alexandria University, Egypt
Sabrin Abdelrahman Morshedy
Department of Fish and Animal Production, Faculty of Agriculture (Saba Basha), Alexandria University, Egypt
Language: English
Page range: 1043 - 1060
Submitted on: Oct 2, 2020
Accepted on: Jan 20, 2021
Published on: Aug 5, 2021
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
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© 2021 Abdallah Tageldein Mansour, Walied Mohamed Fayed, Bassem Khalil Elkhayat, Eglal Ali Omar, Mohamed A. Zaki, Abdel-Aziz Moussa Nour, Sabrin Abdelrahman Morshedy, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.