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Yucca schidigera Extract Dietary Supplementation Affects Growth Performance, Hematological and Physiological Status of European Seabass Cover

Yucca schidigera Extract Dietary Supplementation Affects Growth Performance, Hematological and Physiological Status of European Seabass

Open Access
|Aug 2021

Authors

Abdallah Tageldein Mansour

amansour@kfu.edu.sa

Animal and Fish Production Department, College of Agricultural and Food Sciences, King Faisal University, Saudi Arabia
Department of Fish and Animal Production, Faculty of Agriculture (Saba Basha), Alexandria University, Egypt

Walied Mohamed Fayed

Department of Fish and Animal Production, Faculty of Agriculture (Saba Basha), Alexandria University, Egypt

Bassem Khalil Elkhayat

Department of Fish and Animal Production, Faculty of Agriculture (Saba Basha), Alexandria University, Egypt

Eglal Ali Omar

Department of Fish and Animal Production, Faculty of Agriculture (Saba Basha), Alexandria University, Egypt

Mohamed A. Zaki

Department of Fish and Animal Production, Faculty of Agriculture (El-Shatby), Alexandria University, Egypt

Abdel-Aziz Moussa Nour

Department of Fish and Animal Production, Faculty of Agriculture (El-Shatby), Alexandria University, Egypt

Sabrin Abdelrahman Morshedy

sabrin_morshedy@alexu.edu.eg

Department of Fish and Animal Production, Faculty of Agriculture (Saba Basha), Alexandria University, Egypt
DOI: https://doi.org/10.2478/aoas-2021-0007 | Journal eISSN: 2300-8733 | Journal ISSN: 1642-3402
Language: English
Page range: 1043 - 1060
Submitted on: Oct 2, 2020
Accepted on: Jan 20, 2021
Published on: Aug 5, 2021
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2021 Abdallah Tageldein Mansour, Walied Mohamed Fayed, Bassem Khalil Elkhayat, Eglal Ali Omar, Mohamed A. Zaki, Abdel-Aziz Moussa Nour, Sabrin Abdelrahman Morshedy, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.