Authors
Magdalena Socha
Department of Animal Physiology and Endocrinology, University of Agriculture in Krakow, Kraków, Poland
Mirosława Sokołowska-Mikołajczyk
Department of Animal Nutrition and Biotechnology, and Fisheries, University of Agriculture in Krakow, Kraków, Poland
Jarosław Chyb
Department of Animal Nutrition and Biotechnology, and Fisheries, University of Agriculture in Krakow, Kraków, Poland
Ewa Drąg-Kozak
Department of Animal Nutrition and Biotechnology, and Fisheries, University of Agriculture in Krakow, Kraków, Poland
Ewa Łuszczek-Trojnar
Department of Animal Nutrition and Biotechnology, and Fisheries, University of Agriculture in Krakow, Kraków, Poland