Intestinal digestibility of selected minerals, growth performance and meat quality in turkeys fed diets supplemented with different sources and levels of zinc
Authors
Kamil Otowski
University of Warmia and Mazury, Faculty of Animal Bioengineering, Department of Poultry Science, Olsztyn, Poland
Aleksandra Drażbo
University of Warmia and Mazury, Faculty of Animal Bioengineering, Department of Poultry Science, Olsztyn, Poland
Katarzyna Ognik
Department of Biochemistry and Toxicology, Faculty of Biology, Animal Sciences and Bioeconomy, University of Life Science in Lublin, Lublin, Poland
Krzysztof Kozłowski
University of Warmia and Mazury, Faculty of Animal Bioengineering, Department of Poultry Science, Olsztyn, Poland
Language: English
Page range: 675 - 691
Submitted on: Jul 22, 2019
Accepted on: Sep 7, 2020
Published on: May 8, 2021
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
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© 2021 Kamil Otowski, Aleksandra Drażbo, Katarzyna Ognik, Krzysztof Kozłowski, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.