Effects of Monterey Cypress (Cupressus macrocarpa Hartw) Leaf Essential Oil as a Dietary Supplement on Growth Performance and Haematological and Biochemical Parameters of Common Carp (Cyprinus carpio L.)
Authors
Osman Sabri Kesbiç
Kastamonu University, Veterinary Faculty, Kastamonu, Turkey
Vincenzo Parrino
Department of Chemical, Biological, Pharmaceutical, and Environmental Sciences, University of Messina, Messina, Italy
Ümit Acar
Çanakkale Onsekiz Mart University, Bayramiç Vocational School, Çanakkale, Turkey
Sevdan Yilmaz
Çanakkale Onsekiz Mart University, Marine Science and Technology Faculty, Çanakkale, Turkey
Giuseppe Lo Paro
Department of Chemical, Biological, Pharmaceutical, and Environmental Sciences, University of Messina, Messina, Italy
Francesco Fazio
Polo Universitario dell’Annunziata, Department of Veterinary Sciences, University of Messina 98168, Messina, Italy
Language: English
Page range: 1411 - 1426
Submitted on: Oct 7, 2019
Accepted on: Mar 24, 2020
Published on: Nov 7, 2020
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open
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© 2020 Osman Sabri Kesbiç, Vincenzo Parrino, Ümit Acar, Sevdan Yilmaz, Giuseppe Lo Paro, Francesco Fazio, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution 4.0 License.