The Effects of Fish Feed Supplemented with Azolla Meal on the Growth Performance, Digestive Enzyme Activity, and Health Condition of Genetically-Improved Farmed Tilapia (Oreochromis niloticus)
Authors
Fawzy I. Magouz
Department of Animal Production, Faculty of Agriculture, Kafrelsheikh University, Kafrelsheikh, Egypt
Mahmoud A.O. Dawood
Department of Animal Production, Faculty of Agriculture, Kafrelsheikh University, Kafrelsheikh, Egypt
Mahmoud F.I. Salem
Central Laboratory for Aquaculture Research, Sakha Aquaculture Research Unit, Kafrelsheikh, Egypt
Ayman A.I. Mohamed
Department of Animal Production, Faculty of Agriculture, Kafrelsheikh University, Kafrelsheikh, Egypt
Language: English
Page range: 1029 - 1045
Submitted on: Nov 15, 2019
Accepted on: Jan 14, 2020
Published on: Aug 1, 2020
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
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© 2020 Fawzy I. Magouz, Mahmoud A.O. Dawood, Mahmoud F.I. Salem, Ayman A.I. Mohamed, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.