Relationship Between Content of Ketone Bodies in Milk and Milk Freezing Point of Polish Holstein-Friesian Cows in Early Lactation
Authors
Agnieszka Otwinowska-Mindur
agnieszka.otwinowska@urk.edu.pl
Department of Genetics, Animal Breeding and Ethology, University of Agriculture in Krakow, Kraków, Poland
Ewa Ptak
Department of Genetics, Animal Breeding and Ethology, University of Agriculture in Krakow, Kraków, Poland
Zygmunt Kowalski
Department of Animal Nutrition and Biotechnology, and Fisheries, University of Agriculture in Krakow, Kraków, Poland
Marta Sabatowicz
Department of Animal Nutrition and Biotechnology, and Fisheries, University of Agriculture in Krakow, Kraków, Poland
Language: English
Page range: 693 - 707
Submitted on: Sep 4, 2019
Accepted on: Dec 12, 2019
Published on: May 4, 2020
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: 4 times per year
Keywords:
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© 2020 Agnieszka Otwinowska-Mindur, Ewa Ptak, Zygmunt Kowalski, Marta Sabatowicz, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.