Assessment of Gut Microbiota and Selected Blood Parameters in Weaned Piglets Following Supplementation with a Probiotic and Vitamin C
Authors
Leszek Tymczyna
Department of Animal Hygiene and Environmental Hazards, University of Life Sciences, Lublin, Poland
Beata Trawińska
Department of Animal Hygiene and Environmental Hazards, University of Life Sciences, Lublin, Poland
Marta Kowaleczko
Department of Animal Hygiene and Environmental Hazards, University of Life Sciences, Lublin, Poland
Anna Chmielowiec-Korzeniowska
anna.korzeniowska@up.lublin.pl
Department of Animal Hygiene and Environmental Hazards, University of Life Sciences, Lublin, Poland
Jerzy Lechowski
Department of Biochemistry and Toxicology, University of Life Sciences, Lublin, Poland
Language: English
Page range: 179 - 189
Submitted on: Nov 11, 2018
Accepted on: Aug 2, 2019
Published on: Jan 28, 2020
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open
Keywords:
Related subjects:
© 2020 Leszek Tymczyna, Beata Trawińska, Marta Kowaleczko, Anna Chmielowiec-Korzeniowska, Jerzy Lechowski, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.