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Impact of Different Rearing Systems and Age on Bovans White Layer’s Performance, Egg Quality Traits and Synthesis of Heat Shock Protein 70 kDa Cover

Impact of Different Rearing Systems and Age on Bovans White Layer’s Performance, Egg Quality Traits and Synthesis of Heat Shock Protein 70 kDa

Open Access
|Nov 2018

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DOI: https://doi.org/10.2478/aoas-2018-0027 | Journal eISSN: 2300-8733 | Journal ISSN: 1642-3402
Language: English
Page range: 1045 - 1060
Submitted on: Jan 22, 2018
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Accepted on: May 25, 2018
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Published on: Nov 2, 2018
In partnership with: Paradigm Publishing Services
Publication frequency: Volume open

© 2018 Yasin Baykalir, Ulku Gulcihan Simsek, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.