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The Effects of Dietary Cinnamon (Cinnamomum Zeylanicum) Oil Supplementation on Broiler Feeding Behaviour, Growth Performance, Carcass Traits and Meat Quality Characteristics

Open Access
|Nov 2014

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DOI: https://doi.org/10.2478/aoas-2014-0047 | Journal eISSN: 2300-8733 | Journal ISSN: 1642-3402
Language: English
Page range: 883 - 895
Submitted on: Jan 22, 2014
Accepted on: Apr 23, 2014
Published on: Nov 15, 2014
Published by: National Research Institute of Animal Production
In partnership with: Paradigm Publishing Services
Publication frequency: 4 times per year

© 2014 George K Symeon, Anastasios Athanasiou, Nikos Lykos, Maria A. Charismiadou, Michael Goliomytis, Nikos Demiris, Anna Ayoutanti, Panagiotis E. Simitzis, Stelios G. Deligeorgis, published by National Research Institute of Animal Production
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.