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Peculiarities of 7-hydroxyflavone oxidation in relation to our model for the estimation of the first oxidation potential of flavonoids Cover

Peculiarities of 7-hydroxyflavone oxidation in relation to our model for the estimation of the first oxidation potential of flavonoids

Archives of Industrial Hygiene and Toxicology
Volume 75 (2024): Issue 3 (September 2024)
By:   
Open Access
|Sep 2024
Figures & tables

Figures & Tables

Scheme 1

The structure of 7-hydroxyflavone

Figure 2

The dependence of experimental Ep1 (pH=3) on the parameters ∑sCΔNACCat-Neut , ∑sCΔNACRad-Anion and ∑sCΔNACRad-Neut (variables 1, 2, and 3) for the set of 35 flavonoids published previously (1), with the addition of 7-HF

Figure 2

The dependence of experimental Ep1 (pH=3) on the mean of ∑sCΔNACCat-Neut , ∑sCΔNACRad-Anion and ∑sCΔNACRad-Neut (variables 1, 2, and 3) for the set of 35 flavonoids published previously (1), with the addition of 7-HF

DOI: https://doi.org/10.2478/aiht-2024-75-3891 | Journal eISSN: 1848-6312 (formerly 0004-1254) | Journal ISSN: 0004-1254
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Language: English, Croatian
Page range: 217 - 218
Published on: Sep 29, 2024
Published by: Institute for Medical Research and Occupational Health
In partnership with: Paradigm Publishing Services
Related subjects:
Medicine,
Basic medical science,
Basic medical science, other

© 2024 Ante Miličević, published by Institute for Medical Research and Occupational Health
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

Volume 75 (2024): Issue 3 (September 2024)
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