Participant age and BMI by sex, expressed as median and IQR
| Exposed men (Production unit A) (N=11) | Control men (N=25) | Exposed women (Production unit B) (N=38) | Control women (N=25) | |
|---|---|---|---|---|
| Median age (years) | 35 (29–37) | 32 (27.5–39.5) | 39 (31.75–45.25) | 34 (27–40) |
| Median BMI (kg/m2) | 26.90 (25.90–31.00) | 24.22 (22.40–26.21) | 25.75 (22.70–27.77) | 24.00 (22.25–25.90) |
Spearman’s non-parametric correlation between oxidative status parameters, employment duration, and trace metal levels in female workersexposed to a mixture of volatile organic compounds in the shoe industry
| Employment years | Fe mg/L) | Mg (mg/L) | Zn (mg/L) | Cu (mg/L) | AOPP (µmol/L) | O2•− (mmol NBT/min/L) | TOS (µmol/L) | PAB (HKU) | SOD (U/L) | PON1 (U/L) | TAS (µmol/L) | SHG (mmol/L) | Total proteins (g/L) | OSI (AU) | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| AOPP (µmol/L) | −0.049 | 0.027 | 0.092 | −0.156 | 0.107 | 0.149 | 0.140 | 0.171 | 0.144 | −0.283 | −0.124 | −0.047 | 0.009 | 0.205 | |
| O2•− (mmol NBT/min/L) | 0.334* | 0.076 | 0.060 | 0.059 | 0.199 | 0.149 | −0.119 | 0.289 | −0.184 | 0.153 | −0.727** | −0.334* | −0.049 | 0.523** | |
| TOS (µmol/L) | −0.013 | 0.178 | 0.201 | 0.005 | −0.122 | 0.140 | −0.119 | −0.188 | −0.089 | 0.156 | −0.012 | 0.453** | −0.233 | 0.555** | |
| PAB (HKU) | 0.057 | −0.064 | −0.119 | 0.014 | 0.704** | 0.171 | 0.289 | −0.188 | −0.134 | 0.241 | 0.156 | −0.109 | 0.216 | 0.323* | |
| SOD (U/L) | −0.366* | −0.161 | −0.283 | −0.186 | 0.026 | 0.144 | −0.184 | −0.089 | −0.134 | −0.390* | 0.104 | 0.005 | −0.008 | −0.109 | |
| PON1 (U/L) | 0.145 | 0.126 | 0.120 | 0.099 | 0.183 | −0.283 | 0.153 | 0.156 | 0.156 | −0.390* | −0.080 | 0.368* | 0.333* | 0.207 | |
| TAS (µmol/L) | −0.323* | −0.116 | −0.036 | −0.133 | −0.273 | −0.124 | −0.727** | −0.012 | −0.522** | 0.104 | −0.080 | 0.280 | 0.162 | −0.806** | |
| SHG (mmol/L) | −0.376** | 0.237 | 0.195 | 0.036 | −0.184 | −0.047 | −0.371* | 0.453** | −0.109 | 0.005 | 0.368* | 0.280 | 0.376* | 0.069 | |
| Total proteins (g/L) | −0.178 | 0.113 | 0.043 | 0.049 | 0.326* | 0.009 | −0.049 | −0.233 | 0.216 | −0.008 | 0.333* | 0.162 | 0.376* | −0.179 | |
| OSI (AU) | 0.267 | 0.286 | 0.196 | 0.163 | 0.126 | 0.205 | 0.523** | 0.555** | 0.323* | −0.109 | 0.207 | −0.806** | 0.069 | −0.179 | |
| Fe (mg/L) | 0.080 | 0.752** | 0.851** | −0.233 | 0.027 | 0.076 | 0.178 | −0.064 | −0.161 | 0.126 | −0.116 | 0.237 | 0.113 | 0.286 | |
| Mg (mg/L) | 0.065 | 0.752* | 0.701** | −0.182 | 0.092 | 0.060 | 0.201 | −0.119 | −0.283 | 0.120 | −0.036 | 0.195 | 0.043 | 0.196 | |
| Zn (mg/L) | 0.165 | 0.851* | 0.701** | −0.108 | −0.156 | 0.059 | 0.005 | 0.014 | −0.186 | 0.099 | −0.133 | 0.036 | 0.049 | 0.163 | |
| Cu (mg/L) | −0.091 | −0.233 | −0.182 | −0.108 | 0.107 | 0.199 | −0.122 | 0.704** | 0.026 | 0.183 | −0.273 | −0.184 | 0.326* | 0.126 |
Plasma redox status parameters and blood trace metal levels in shoe factory workers exposed to a mixture of volatile organic compounds vs controls by sex (means and interquartile ranges)
| Men | Women | |||||
|---|---|---|---|---|---|---|
| Parameter | Exposed workers (N=11) | Control (N=25) | p-value | Exposed workers (N=38) | Control (N=25) | p-value |
| AOPP (µmol/L) | 22.20 (19.10–38.00) | 20.50 (17.53–23.06) | 0.210 | 24.85 (21.90–26.93) | 19.08 (16.37–22.69) | <0.001 |
| O2•− (mmol NBT/min | 91.00 (56.00–132.00) | 29.00 820.50–34.50) | <0.001 | 199.00 (135.50–263.00) | 29.00 (25.50–38.50) | <0.001 |
| TOS (µmol/L) | 17.50 (14.90–21.00) | 8.50 (8.10–10.05) | <0.001 | 18.55 (17.08–19.80) | 8.70 (7.90–12.00) | <0.001 |
| PAB (HKU) | 115.07 (89.33–136.20) | 85.38 (70.63–91.27) | <0.001 | 175.70 (159.15–195.92) | 88.59 (68.37–94.94) | <0.001 |
| SOD (U/L) | 133.0 (78.00–142.00) | 22.00 (15.50–43.00) | <0.001 | 139.50 (105.75–146.00) | 33.00 (21.00–41.50) | <0.001 |
| PON1 (U/L) | 230.00 (93.00–444.00) | 347.00(205.50–435.50) | 0.233 | 217.50 (72.75–326.75) | 393.00(276.50–489.50) | <0.001 |
| TAS (µmol/L) | 1212.00 (1139.00–1261.00) | 976.00 (779.00–1292.00) | 0.071 | 996.50 (905.25–1159.00) | 878.00 (760.00–1003.50) | 0.008 |
| SHG (mmol/L) | 0.66 (0.63–0.69) | 0.56 (0.45–0.63) | 0.001 | 0.63 (0.60–0.67) | 0.54 (0.50–0.59) | <0.001 |
| Total proteins (g/L) | 85.60 (82.00–89.00) | 67.60 (65.50–69.20) | <0.001 | 94.30 (88.70–101.85) | 67.60 (64.30–69.75) | <0.001 |
| OSI (AU) | 1.38 (1.31–1.82) | 0.85 (0.68–1.13) | <0.001 | 1.84 (1.57–2.04) | 0.99 (0.77–1.48) | <0.001 |
| Fe (mg/L) | 630.00 (530.40–691.20) | 544.72 (527.82–564.32) | 0.057 | 467.20 (360.40–599.40) | 99.22 (77.75–117.07) | <0.001 |
| Mg (mg/L) | 46.48 (44.40–51.60) | 33.91 (32.14–36.43) | <0.001 | 36.72 (29.89–41.18) | 39.67 (32.83–48.70) | 0.039 |
| Zn (mg/L) | 6.96 (6.08–8.52) | 5.27 (4.26–5.80) | 0.001 | 5.70 (2.95–7.47) | 6.98 (5.28–9.04) | 0.032 |
| Cu (mg/L) | 0.64 (0.60–0.84) | 0.82 (0.79–0.85) | 0.024 | 0.52 (0.38–0.66) | 2.28 (1.35–2.66) | <0.001 |
| Mn (µg/L) | <LOQ | 4.86 (4.09–7.29) | <LOQ | 3.17 (1.90–5.78) | ||
Spearman’s non-parametric correlation between oxidative status parameters, employment duration, and trace metal levels in male workers exposed to a mixture of volatile organic compounds in the shoe industry
| Employment years | Fe (mg/L) | Mg (mg/L) | Zn (mg/L) | Cu (mg/L) | AOPP (µmol/L) | O2•− (mmol NBT/min/L) | TOS (µmol/L) | PAB (HKU) | SOD (U/L) | PON1 (U/L) | TAS (µmol/L) | SHG (mmol/L) | Total proteins (g/L) | OSI (AU) | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| AOPP (µmol/L) | 0.323 | −0.145 | 0.410 | 0.245 | 0.215 | 0.036 | 0.827** | −0.036 | 0.264 | 0.382 | −0.545 | 0.418 | 0.755** | 0.827** | |
| O2•− (mmol NBT/min/L) | 0.790** | 0.182 | 0.264 | 0.418 | −0.174 | 0.036 | −0.091 | 0.336 | 0.709* | 0.291 | −0.136 | −0.155 | 0.418 | −0.009 | |
| TOS (µmol/L) | −0.037 | −0.036 | 0.437 | 0.309 | 0.050 | 0.827** | −0.091 | −0.136 | −0.091 | 0.282 | −0.482 | 0.745** | 0.733** | 0.918** | |
| PAB (HKU) | 0.199 | 0.318 | 0.292 | 0.145 | −0.037 | −0.036 | 0.336 | −0.136 | 0.445 | −0.073 | −0.091 | −0.400 | 0.291 | 0.027 | |
| SOD (U/L) | 0.707* | 0.255 | 0.528 | 0.518 | 0.110 | 0.264 | 0.709* | −0.091 | 0.445 | 0.509 | −0.336 | −0.418 | 0.309 | 0.036 | |
| PON1 (U/L) | 0.323 | −0.082 | 0.387 | 0.509 | 0.238 | 0.382 | 0.291 | 0.282 | −0.073 | 0.509 | −0.464 | 0.173 | 0.264 | 0.300 | |
| TAS (µmol/L) | −0.065 | 0.400 | −0.387 | 0.009 | −0.783** | −0.545 | −0.136 | −0.482 | −0.091 | −0.336 | −0.464 | −0.055 | −0.318 | −0.673* | |
| SHG (mmol/L) | −0.240 | 0.145 | 0.251 | 0.255 | −0.307 | 0.418 | −0.155 | 0.745** | −0.400 | −0.418 | 0.173 | −0.055 | 0.436 | 0.618** | |
| Total proteins (g/L) | 0.430 | 0.155 | 0.497 | 0.473 | −0.174 | 0.755** | 0.418 | 0.733** | 0.291 | 0.309 | 0.264 | −0.318 | 0.436 | 0.745** | |
| OSI (AU) | −0.028 | −0.100 | 0.501 | 0.136 | 0.293 | 0.827** | −0.009 | 0.918** | 0.027 | 0.036 | 0.300 | −0.673* | 0.618* | 0.745** | |
| Fe (mg/L) | −0.092 | 0.661* | 0.673* | −0.709* | −0.145 | 0.182 | −0.036 | 0.381 | 0.255 | −0.082 | 0.400 | 0.145 | 0.155 | −0.100 | |
| Mg (mg/L) | −0.002 | 0.661* | 0.720* | −0.103 | 0.410 | 0.264 | 0.437 | 0.292 | 0.528 | 0.387 | −0.387 | 0.251 | 0.497 | 0.501 | |
| Zn (mg/L) | 0.286 | 0.673* | 0.720* | −0.517 | 0.245 | 0.418 | 0.309 | 0.145 | 0.518 | 0.509 | 0.009 | 0.255 | 0.473 | 0.136 | |
| Cu (mg/L) | −0.095 | −0.709* | −0.103 | −0.517 | 0.215 | −0.174 | 0.050 | −0.037 | 0.110 | 0.238 | −0.783** | −0.307 | −0.174 | 0.293 |