Chemical and biological characteristics of propolis from Apis mellifera caucasica from the Ardahan and Erzurum provinces of Turkey: a comparative study
Authors
Mehmet Arslan
Ardahan University Faculty of Health Sciences, Department of Health Management, Ardahan, Turkey
Yusuf Sevgiler
Adıyaman University Faculty of Science and Letters, Department of Biology, Adıyaman, Turkey
Celal Güven
Niğde Ömer Halisdemir University Faculty of Medicine, Department of Biophysics, Niğde, Turkey
Zehra Tuğba Murathan
Malatya Turgut Özal University, Battalgazi Vocational School, Battalgazi, Turkey
Nurcan Erbil
Ardahan University Faculty of Health Sciences, Department of Nursing, Ardahan, Turkey
Deniz Yıldırım
Çukurova University Faculty of Ceyhan Engineering, Department of Chemical Engineering, Ceyhan, Turkey
Mehmet Büyükleyla
Ardahan University, Ardahan Vocational School of Health Services, Ardahan, Turkey
Şakire Karadaş
Kahramanmaraş Sütçü İmam University Faculty of Science and Letters, Department of Biology, Kahramanmaraş, Turkey
Rima Çelik
Kilis 7 Aralık University Faculty of Science and Letters, Department of Molecular Biology and Genetics, Kilis, Turkey
Eyyüp Rencüzoğulları
Adıyaman University Faculty of Science and Letters, Department of Biology, Adıyaman, Turkey
Language: English, Croatian, Slovenian
Page range: 53 - 69
Submitted on: Sep 1, 2020
Accepted on: Mar 1, 2021
Published on: Mar 30, 2021
Published by: Institute for Medical Research and Occupational Health
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
Related subjects:
© 2021 Mehmet Arslan, Yusuf Sevgiler, Celal Güven, Zehra Tuğba Murathan, Nurcan Erbil, Deniz Yıldırım, Mehmet Büyükleyla, Şakire Karadaş, Rima Çelik, Eyyüp Rencüzoğulları, published by Institute for Medical Research and Occupational Health
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.