Authors
Ingrid Melinda Gyalai
University of Szeged, Faculty of Agriculture, Institute of Plant Sciences and Environmental Protection, H-6800 Hódmezővásárhely, Hungary
Tímea Süli-Zakar
University of Szeged, Faculty of Agriculture, Institute of Plant Sciences and Environmental Protection, H-6800 Hódmezővásárhely, Hungary
Csenge Tóth
University of Szeged, Faculty of Agriculture, Institute of Plant Sciences and Environmental Protection, H-6800 Hódmezővásárhely, Hungary
Marianna Marschall
Eszterházy Károly Katolikus Egyetem, Növénytani és Növényélettani Tanszék, Eger, Hungary
Tivadar Kiss
University of Szeged, Faculty of Pharmacy, Institute of Pharmacognosy, Szeged, Hungary
Toshpulot Rajabov
Samarkand State University, Laboratory of Environmental Problems, Samarkand, Uzbekistan
Ferenc Lantos
University of Szeged, Faculty of Agriculture, Institute of Plant Sciences and Environmental Protection, H-6800 Hódmezővásárhely, Hungary