Authors
Slamet Bambang Priyanto
Research Center for Food Crops, National Research and Innovation Agency, Bogor, Republic of Indonesia
Lesty Ayu Bidhari
Research Center for Food Crops, National Research and Innovation Agency, Bogor, Republic of Indonesia
Roy Efendi
Research Center for Food Crops, National Research and Innovation Agency, Bogor, Republic of Indonesia
Bunyamin Zainuddin
Research Center for Food Crops, National Research and Innovation Agency, Bogor, Republic of Indonesia
Nining Nurini Andayani
Research Center for Food Crops, National Research and Innovation Agency, Bogor, Republic of Indonesia
Muhammad Azrai
Hasanuddin University, Makassar, Republic of Indonesia