Download Article
Download the full article as a PDF file.
Download the full article as a PDF file.
© 2023 Feruza I. Babadjanova, Khurshida A. Ubaydullaeva, Akmal M. Asrorov, Bakhtiyor K. Rakhmanov, Adkham N. Abdullaev, Abduvakhid A. Bolkiev, Sa’dulla A. Abdullaev, Jakhongir B. Eshmurzaev, Zabardast T. Buriev, published by National Agricultural and Food Centre
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.