Effect of Foliar Zno and Feo Nanoparticles Application on Growth and Nutritional Quality of Red Radish and Assessment of Their Accumulation on Human Health
Authors
Abdel Wahab M. Mahmoud
Plant Physiology Department, Faculty of Agriculture, Cairo University, Giza, Egypt
Suzy M. Abdelaziz
Department of Cross pollinated vegetable crops, Agriculture Research Centre, Giza, Egypt
Mohamed M. El-Mogy
Vegetable Crops Department, Faculty of Agriculture, Cairo University, Giza, Egypt
Emad Abdelhameed Abdeldaym
Vegetable Crops Department, Faculty of Agriculture, Cairo University, Giza, Egypt
Language: English
Page range: 16 - 29
Submitted on: Feb 4, 2019
Accepted on: Apr 2, 2019
Published on: May 9, 2019
Published by: National Agricultural and Food Centre
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
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© 2019 Abdel Wahab M. Mahmoud, Suzy M. Abdelaziz, Mohamed M. El-Mogy, Emad Abdelhameed Abdeldaym, published by National Agricultural and Food Centre
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.