The Influence of Soil Cultivation and Fertilization on the Yield and Protein Content in Seeds of Common PEA (Pisum Sativum L.)
By: Eva Hanáčková and Eva Candráková
Authors
Eva Hanáčková
Eva Candráková
Language: English
Page range: 105 - 114
Submitted on: Oct 30, 2013
Published on: Dec 10, 2014
Published by: National Agricultural and Food Centre
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
Related subjects:
© 2014 Eva Hanáčková, Eva Candráková, published by National Agricultural and Food Centre
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.