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Egg White Cystatin – A Review Cover

Egg White Cystatin – A Review

Acta Veterinaria
Volume 70 (2020): Issue 4 (December 2020)
By: Kupaj Patryk,  Korus Maciej,  Korzeniowska Malgorzata and  Kopec Wieslaw  
Open Access
|Dec 2020

Authors

Kupaj Patryk

Department of Functional Food Products Development, the Wroclaw University of Environmental and Life Sciences, Wroclaw, Poland

Korus Maciej

Department of Functional Food Products Development, the Wroclaw University of Environmental and Life Sciences, Wroclaw, Poland

Korzeniowska Malgorzata

malgorzata.korzeniowska@upwr.edu.pl

Department of Functional Food Products Development, the Wroclaw University of Environmental and Life Sciences, Wroclaw, Poland

Kopec Wieslaw

Department of Functional Food Products Development, the Wroclaw University of Environmental and Life Sciences, Wroclaw, Poland
DOI: https://doi.org/10.2478/acve-2020-0031 | Journal eISSN: 1820-7448 | Journal ISSN: 0567-8315
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Language: English
Page range: 401 - 422
Accepted on: Oct 5, 2020
Published on: Dec 31, 2020
Published by: University of Belgrade, Faculty of Veterinary Medicine
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
cystatin,
egg white,
isolation,
application,
antimicrobial,
anticancer
Related subjects:
Medicine,
Veterinary medicine

© 2020 Kupaj Patryk, Korus Maciej, Korzeniowska Malgorzata, Kopec Wieslaw, published by University of Belgrade, Faculty of Veterinary Medicine
This work is licensed under the Creative Commons Attribution 4.0 License.

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