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Effects of Various Meal Compositions on Production Results, Economic Performance and Fish Meat Quality/Uticaj Različitog Sastava Obroka Na Proizvodnoekonomske Rezultate I Kvalitet Mesa Ribe Cover

Effects of Various Meal Compositions on Production Results, Economic Performance and Fish Meat Quality/Uticaj Različitog Sastava Obroka Na Proizvodnoekonomske Rezultate I Kvalitet Mesa Ribe

Open Access
|Oct 2014

References

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DOI: https://doi.org/10.2478/acve-2014-0032 | Journal eISSN: 1820-7448 | Journal ISSN: 0567-8315
Language: English
Page range: 338 - 348
Submitted on: Mar 14, 2014
Accepted on: Jul 2, 2014
Published on: Oct 3, 2014
Published by: University of Belgrade, Faculty of Veterinary Medicine
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
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© 2014 Tešić Milan, Baltić Milan, Teodorović Vlado, Nedić Drago, Mirilović Milorad, Marković Radmila, Aleksić-Agelidis Aleksandra, published by University of Belgrade, Faculty of Veterinary Medicine
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.