Authors
Bioactives and Environmental Health Laboratory Faculty of Sciences, Moulay Ismail University Meknes, Morocco
Laboratory of Pharmacology, National Agency for Medicinal and Aromatic Plants, Morocco
Toufik Bouddine
Bioactives and Environmental Health Laboratory Faculty of Sciences, Moulay Ismail University Meknes, Morocco
Naoual El Menyiy
Laboratory of Pharmacology, National Agency for Medicinal and Aromatic Plants, Morocco
Yahya El-Mernissi
Research Unit in Applied Chemistry, Faculty of Science and Techniques, Abdelmalek Essaadi University, Morocco
Hassan Laaroussi
Department of Biology, Faculty of Sciences Dhar El Mahraz, University Sidi Mohamed Ben Abdellah of Fez, Morocco
Mohamed Chebaibi
Laboratory of Biomedical and Translational Research Faculty of Medicine and Pharmacy of Fez, University of Sidi Mohamed Ben Abdellah, Fez, Morocco
Hassan Amhamdi
Research Unit in Applied Chemistry, Faculty of Science and Techniques, Abdelmalek Essaadi University, Morocco
Abdelhay Elharrak
Bioactives and Environmental Health Laboratory Faculty of Sciences, Moulay Ismail University Meknes, Morocco
Hiba-Allah Nafidi
Department of Food Science, Faculty of Agricultural and Food Sciences, Laval University, Canada
Baye Sitotaw
Department of Biology, Bahir Dar University Bahir Dar, Ethiopia
Yousef A. Bin Jardan
Department of Pharmaceutics, College of Pharmacy King Saud University, Riyadh, Saudi Arabia
Mohammed Bourhia
Higher Institute of Nursing Professions and Technical Health, Morocco
Lhoussain Hajji
Bioactives and Environmental Health Laboratory Faculty of Sciences, Moulay Ismail University Meknes, Morocco