Authors
Fabiana Borges Padilha Ferreira
Posgraduate Program in Health Sciences Maringá State University, Brazil
Márcia Regina Pereira Cabral
Posgraduate Program in Pharmaceutical Sciences, Maringá State University, Brazil
Maria Helena Sarragiotto
Postgraduate Program in Chemistry, Maringá State University, Brazil
Carla Maria Mariano Fernandez
Posgraduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense UNIPAR, Brazil
Zilda Cristiani Gazim
Posgraduate Program in Biotechnology Applied to Agriculture, Universidade Paranaense UNIPAR, Brazil
Ranulfo Piau Junior
Posgraduate Program in Animal Science of the University of Paranaense, Universidade Paranaense UNIPAR, Brazil
Izabel Galhardo Demarchi
Federal University of Santa Catarina, Brazil
Thaís Gomes Verzignassi Silveira
Posgraduate Program in Health Sciences Maringá State University, Brazil
Department of Clinical Analysis and Biomedicine, Maringá State University Maringá – Paraná State, Brazil
Maria Valdrinez Campana Lonardoni
Posgraduate Program in Health Sciences Maringá State University, Brazil
Department of Clinical Analysis and Biomedicine, Maringá State University Maringá – Paraná State, Brazil