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Nutrition – facts and myths Cover

Nutrition – facts and myths

Acta Pharmaceutica
Volume 69 (2019): Issue 4 (December 2019)
By: Donatella Verbanac,  Željan Maleš and  Karmela Barišić  
Open Access
|Oct 2019

Authors

Donatella Verbanac

dverbanac@pharma.hr

University of Zagreb, Faculty of Pharmacy and Biochemistry Department of Medical Biochemistry and Hematology, Zagreb, Croatia

Željan Maleš

University of Zagreb, Faculty of Pharmacy and Biochemistry Department of Pharmaceutical Botany, Zagreb, Croatia

Karmela Barišić

University of Zagreb, Faculty of Pharmacy and Biochemistry Department of Medical Biochemistry and Hematology, Zagreb, Croatia
DOI: https://doi.org/10.2478/acph-2019-0051 | Journal eISSN: 1846-9558 | Journal ISSN: 1330-0075
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Language: English
Page range: 497 - 510
Accepted on: Jun 28, 2019
Published on: Oct 21, 2019
Published by: Croatian Pharmaceutical Society
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
nutrition,
personalized approach,
biologically active substances,
Mediterranean diet,
liquid biopsy,
microbiota
Related subjects:
Pharmacy,
Pharmacy, other

© 2019 Donatella Verbanac, Željan Maleš, Karmela Barišić, published by Croatian Pharmaceutical Society
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

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