References
- World Health Organization (WHO). Guidelines for Drinking Water Quality. 3rd ed. Geneva: WHO; 2004.
- Pravilnik o zdravstvenoj ispravnosti vode za piće [Regulations on health safety of drinking water, in Croatian]. Narodne Novine 47/2008.
- US Environmental Protection Agency (US EPA). Drinking water standards. Washington (DC): Office of Drinking Water; 2003.
- Edwards M, Ferguson JF, Reiber SH. The pitting corrosion of copper. J Am Water Works Assoc 1994;86:74-90.
- Pizarro F, Olivares M, Gidi V, Araya M. The gastrointestinal tract and acute effects of copper in drinking water and beverages. Rev Environ Health 1999;14:231-8.
- Tedeschi S. Surface and groundwater use in the urban area of Zagreb. In: Massing H, Packman J, Zuidema FC, editors. Proceedings of the International Symposium Hydrological Processes and Water Management in Urban Areas; 24-29 April 1988. Duisburg, Germany. Wallingford, Oxfordshire: IAHS; 1990. Publication No. 198. p. 95-9.
- Brkić Ž, Kapelj S, Larva O, Marković T, Vlahović T. Hydrogeology and hydrogeochemistry in the alluvial aquifer of the Zagreb area (Croatia). RMZ - Materials and Geoenvironment 2003;50:75-8.
- Zagrebački holding, podružnica vodoopskrba i odvodnja. Tablica kvalitete vode [displayed 15 April 2010]. Available at http://www.vio.hr/default.aspx?id=44
- Fiket Ž, Roje V, Mikac N, Kniewald G. Determination of arsenic and other trace elements in bottled waters by high resolution inductively coupled plasma mass spectrometry. Croat Chem Acta 2007;80:91-100.
- Sadhra SS, Wheatley AD, Cross HJ. Dietary exposure to copper in the European Union and its assessment for EU regulatory risk assessment. Sci Total Environ 2007;374:223-34.
- Barton H. Predicted intake of trace elements and minerals via household drinking water by 6-year-old children from Krakow (Poland). Part 4: Copper. Food Addit Contam Part A Chem Anal Control Expo Risk Assess 2009;26:988-1001.
- Zietz B P, Dassel De Vergara J, Dunkelberg H. Copper concentrations in tap water and possible effects on infant's health - Results of a study in Lower Saxony, Germany. Environ Res 2003;92:129-38.
- Pettersson R, Rasmussen F. Daily intake of copper from drinking water among young children in Sweden. Environ Health Perspect 1999;107:441-6.
- Murphy EA. Effectiveness of flushing on reducing lead and copper levels in school drinking water. Environ Health Perspect 1993;101:240-1.
- Food and Nutrition Board, Institute of Medicine. Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc. Washington (DC): National Academy Press; 2001.