The Emergence of Different Functionally Equivalent PAH Degrading Microbial Communities from a Single Soil in Liquid PAH Enrichment Cultures and Soil Microcosms Receiving PAHs with and without Bioaugmentation
Authors
FRANCINE AMARAL PIUBELI
Department of Microbiology and Parasitology, Faculty of Pharmacy, University of Seville, Seville, Spain
LIGIA GIBBI DOS SANTOS
Department of Food Science - FEA, University of Campinas (UNICAMP), Campinas, São Paulo, Brazil
EMILIA NARANJO FERNÁNDEZ
Department of Microbiology and Parasitology, Faculty of Pharmacy, University of Seville, Seville, Spain
FLÁVIO HENRIQUE DA SILVA
Laboratory of Molecular Biology, DGE-Federal University of São Carlos (DGE/UFSCar), São Carlos, SP, Brazil
LUCIA REGINA DURRANT
Department of Food Science - FEA, University of Campinas (UNICAMP), Campinas, São Paulo, Brazil
MATTHEW JAMES GROSSMAN
Department of Food Science - FEA, University of Campinas (UNICAMP), Campinas, São Paulo, Brazil
Language: English
Page range: 365 - 375
Submitted on: Nov 27, 2018
Accepted on: Jun 22, 2018
Published on: Sep 4, 2018
Published by: Polish Society of Microbiologists
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
Related subjects:
© 2018 FRANCINE AMARAL PIUBELI, LIGIA GIBBI DOS SANTOS, EMILIA NARANJO FERNÁNDEZ, FLÁVIO HENRIQUE DA SILVA, LUCIA REGINA DURRANT, MATTHEW JAMES GROSSMAN, published by Polish Society of Microbiologists
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.