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Non-destructive, non-invasive, in-line real-time phase-based reflectance for quality monitoring of fruit Cover

Non-destructive, non-invasive, in-line real-time phase-based reflectance for quality monitoring of fruit

International Journal on Smart Sensing and Intelligent Systems
Volume 13 (2020): Issue 1 (January 2020)
By: M. Assaad  
Open Access
|May 2020
Figures & tables

Figures & Tables

Figure 1:

Experimental block diagram.

Figure 2:

The captured images of Red Star and Golden Delicious over storage time and changes in the transmission axis of the linear polarizer (Sarkar et al., 2019).

Figure 3:

The normalized received light varying transmission axis to 0°, 45° and 90° of polarizer 2 in front of the detector (A) when red light is incident on the Red Star apple (B) when white light is incident on the Red Star apple.

Figure 4:

Degree of linear polarizer (DoLP) for red and white light incident on Red Star apple.

Figure 5:

The normalized received light intensity with incident white light for increasing storage time (a) I(0, 0) when both polarizer 1 and 2 have 0° transmission axis (b) I(0, 45) when polarizer 1 have 0° and polarizer 2 have 45° transmission axis.

Figure 6:

The DoLP with incident white light for Red Star and Golden Delicious.
DOI: https://doi.org/10.21307/ijssis-2020-009 | Journal eISSN: 1178-5608
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Language: English
Page range: 1 - 10
Submitted on: Jan 29, 2020
Published on: May 29, 2020
Published by: Macquarie University, Australia
In partnership with: Paradigm Publishing Services
Publication frequency: 1 issue per year
Keywords:
Food quality monitoring,
Phase-based reflectance spectrocopy,
Polarization imaging,
Real-time measurements
Related subjects:
Engineering,
Introductions and overviews,
Engineering, other

© 2020 M. Assaad, published by Macquarie University, Australia
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

Volume 13 (2020): Issue 1 (January 2020)
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