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PROBIOTYKI I ICH POTENCJALNE WŁAŚCIWOŚCI ANTYOKSYDACYJNE Cover

PROBIOTYKI I ICH POTENCJALNE WŁAŚCIWOŚCI ANTYOKSYDACYJNE

Advancements of Microbiology
Volume 56 (2017): Issue 1 (January 2017)
By: Nina Trojan and  Paweł Satora  
Open Access
|Apr 2017

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DOI: https://doi.org/10.21307/PM-2017.56.1.018 | Journal eISSN: 2545-3149 | Journal ISSN: 0079-4252
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Language: English, Polish
Page range: 18 - 27
Submitted on: May 1, 2016
Accepted on: Jul 1, 2016
Published on: Apr 1, 2017
Published by: Polish Society of Microbiologists
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
antioxidants,
oxidative stress,
probiotics,
ROS
Related subjects:
Life sciences,
Microbiology and virology

© 2017 Nina Trojan, Paweł Satora, published by Polish Society of Microbiologists
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

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