Effect of Food on Absorption of Dilantin and Mylan XR

J Gordon Millichap

doi:10.15844/pedneurbriefs-15-9-3

Effect of Food on Absorption of Dilantin and Mylan XR

Pediatric Neurology Briefs

Volume 15 (2001): Issue 9

By: J Gordon Millichap

Open Access

|Sep 2001

Abstract

The effect of a high-fat meal on the absorption of 100-mg Dilantin Kapseals and 100-mg Mylan extended-release phenytoin sodium capsules was determined in a single-dose, two-way crossover study conducted at the University of Florida, Gainesville, FL.

References

Wilder BJ Leppik I Hietpas TJ Cloyd JC Randinitis EJ Cook J Effect of food on absorption of Dilantin Kapseals and Mylan extended phenytoin sodium capsules Neurology 2001 Aug 28 57 4 582 9 10.1212/WNL.57.4.582 11524464
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Cook J Randinitis E Wilder BJ Effect of food on the bioavailability of 100-mg dilantin Kapseals Neurology 2001 Aug 28 57 4 698 700 10.1212/WNL.57.4.698 11524482
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Articles in this issue

DOI: https://doi.org/10.15844/pedneurbriefs-15-9-3 | Journal eISSN: 2166-6482

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Language: English

Page range: 67 - 68

Published on: Sep 1, 2001

Published by: Pediatric Neurology Briefs Publishers

In partnership with: Paradigm Publishing Services

Keywords:

Subtherapeutic Levels,

Plasma Phenytoin,

Phenytoin Sodium Capsules

© 2001 J Gordon Millichap, published by Pediatric Neurology Briefs Publishers
This work is licensed under the Creative Commons Attribution 4.0 License.

Volume 15 (2001): Issue 9