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The Role of Short Food Supply Chain Stakeholders in Implementing the Model “Business - to - Goverment” (B2G) Cover

The Role of Short Food Supply Chain Stakeholders in Implementing the Model “Business - to - Goverment” (B2G)

Management Theory and Studies for Rural Business and Infrastructure Development
Volume 46 (2024): Issue 3 (September 2024)
By: Vilma Atkočiūnienė and  Aušra Žliobaitė  
Open Access
|Oct 2024

Authors

Vilma Atkočiūnienė

vilma.atkociuniene@vdu.lt

Dr., Prof., Vytautas Magnus University, Agriculture Academy, Lithuania

Aušra Žliobaitė

z.ausra@gmail.com

Chamber of Agriculture of the Republic of Lithuania
DOI: https://doi.org/10.15544/mts.2024.35 | Journal eISSN: 2345-0355 | Journal ISSN: 1822-6760
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Language: English
Page range: 372 - 381
Submitted on: Aug 8, 2024
Accepted on: Aug 21, 2024
Published on: Oct 9, 2024
Published by: Vytautas Magnus University, Institute of Foreign Language
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
Business-to-Government (B2G),
Short Food Supply Chain (SFSC),
Stakeholders
Related subjects:
Business and economics,
Business management,
Management, organization, corporate governance,
Business development, change management, cooperation,
Business management, other,
Industries,
Agribusiness, food industry

© 2024 Vilma Atkočiūnienė, Aušra Žliobaitė, published by Vytautas Magnus University, Institute of Foreign Language
This work is licensed under the Creative Commons Attribution-NonCommercial 4.0 License.

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