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Effectiveness of Human Resources Management in the Enterprises of Ukraine’s Bakery Industry Cover

Effectiveness of Human Resources Management in the Enterprises of Ukraine’s Bakery Industry

Management Theory and Studies for Rural Business and Infrastructure Development
Volume 43 (2021): Issue 1 (March 2021)
By: Yaryna Yuryk,  Olena Bezpalko and  Yuliia Hryniuk  
Open Access
|May 2021

Authors

Yaryna Yuryk

yarina79@ukr.net

PhD in Economics, Senior Researcher, Institute of Economics and Forecasting of the National Academy of Sciences of Ukraine, Ukraine

Olena Bezpalko

bezpalko.elen@gmail.com

PhD in Economics, Docent. National University of Food Technologies, Ukraine

Yuliia Hryniuk

ulgrin@ukr.net

Senior Lecturer. National University of Food Technologies, Ukraine
DOI: https://doi.org/10.15544/mts.2021.12 | Journal eISSN: 2345-0355 | Journal ISSN: 1822-6760
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Language: English
Page range: 137 - 150
Submitted on: Jul 29, 2020
Accepted on: Nov 4, 2020
Published on: May 12, 2021
Published by: Vytautas Magnus University, Institute of Foreign Language
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
effectiveness,
integrated indicator,
complex methodology,
HR-metrics,
taxonomy,
human resources management
Related subjects:
Business and economics,
Business management,
Management, organization, corporate governance,
Business development, change management, cooperation,
Business management, other,
Industries,
Agribusiness, food industry

© 2021 Yaryna Yuryk, Olena Bezpalko, Yuliia Hryniuk, published by Vytautas Magnus University, Institute of Foreign Language
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

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