A Comparison of Dietary Habits Between Recreational Runners and a Randomly Selected Adult Population in Slovenia / Primerjava Prehranskih Navad Rekreativnih Tekačev In Naključno Izbranih Odraslih Ljudi V Sloveniji
By: Branko Škof and Nada Rotovnik Kozjek
References
- 1. World Health Organization. Diet, nutrition and the prevention of chronic diseases: report of joint WHO/FAO Expert Consultation. Geneva: World Health Organization, 2003.
- 2. World Health Organization. Reducing risks, promoting healthy life: the world health report 2002 -. Geneva: World Health Organization, 2002.
- 3. Everitt AV, Hilmer SH, Brand-Milleer JC Jamieson HA,Truswell AS, Sharma AP. et al. Dietary approaches that delay age-related diseases. Clin Intervent Aging 2006; 1: 11-31.
- 4. Haveman-Nies GM, deGroot LC, vanStaveren WA. Dietary quality, lifestyle factors and healthy ageing in Europe: the SENECA study. Age Ageing 2003; 32: 427-34.
- 5. de Groot LC, Verheijden MW, de Henauw S, Schroll M, van Staveren WA. Lifestyle, nutritional status, health, and mortality in elderly people across Europe: a review of the longitudinal results of the SENECA study. J Gerontol A Biol Sci Med Sci 2004; 59: 1277-84.
- 6. Knoops KT, de Groot LC, Kromhout D, Perrin AE, Moreiras-Varela O, Menotti A, van Staveren WA. Mediterranean diet, lifestyle factors, and 10-year mortality in elderly European men and women: the HALE project. JAMA 2004; 12: 1433-91.
- 7. World Health Organization. Food and health in Europe: a new basis for action. Copenhagen: WHO Regional Office for Europe, 2004.
- 8. Genton L, Melzer K, Pichard C. Energy and macronutrient requirements for physical fitness in exercising subjects. Clin Nutr 2010; 29: 413-23.
- 9. Gabrijelčič Blenkuš M, Gregorič M, Tivadar B, Koch V, Kostanjevec S, Fajdiga Turk V. et al. Prehrambene navade odraslih prebivalcev Slovenije z vidika varovanja zdravja. Ljubljana: Univerza v Ljubljani, Pedagoška fakulteta, 2009.
- 10. Brown JE. Nutrition through the life cycle. 3rd ed. Belmont: Thomson Learning, 2008.
- 11. Insel PM, Turner RE, Ross D. Nutrition. 2nd ed. London: Jones and Bartlett, 2004.
- 12. Zaletel Kragelj L, Fras Z, Maučec Zakotnik J, editors. Tvegana vedenja, povezana z zdravjem in nekatera zdravstvena stanja pri odraslih prebivalcih Slovenije. Ljubljana: CINDI Slovenija, 2004: 1-38.
- 13. Fras Z, Leskošek B. Razširjenost dejavnikov tveganja ter srčno-žilna ogroženost odrasle slovenske populacije - vzpostavitev in izvajanje dejavnosti registra oseb, ki jih ogrožajo kardiovaskularne bolezni. In: Fras Z, Backović Juričan A, editors. Slovenski forum za preventivo bolezni srca in žilja 2007: zbornik prispevkov. Ljubljana: Združenje kardiologov Slovenije - Slovenska hiša srca, 2007: 17-26.
- 14. Hlastan Ribič C, Maučec Zakotnik J, Kranjc M, Šerona A. Prehranjevanje. In: Maučec Zakotnik J, Tomšič S, Kofol Bric T, Korošec A, Zaletel Kragelj L, editors. Zdravje in vedenjski slog prebivalcev Slovenije: trendi v raziskavah CINDI 2001-2004-2008, Ljubljana: Inštitut za varovanje zdravja Republike Slovenije, 2012: 31- 49.
- 15. Šešok J. Prezgodnja umrljivost v Sloveniji. In: 4. slovenski kongres preventivne medicine. Izzivi javnega zdravstva v tretjem tisočletju: knjiga izvlečkov. Portorož, 2007.
- 16. Pokorn D, Koch V, Hlastan-Ribič C. Prehrana in zdravje v Sloveniji. Med Razgl 2003; 42: 29-46.
- 17. Hlastan Ribič C, Kranjc M. Prehranjevanje. In: Tomšič S, Kofol Bric T., Korošec A., Maučec Zakotnik J, editors. Izzivi v izboljšanju vedenjskega sloga in zdravja. Ljubljana: Nacionalni inštitut za javno zdravje, 2014: 21-31.
- 18. Lupton D. Food, the body and the self. London: Sage, 1996.
- 19. Toš N, Malnar B. Družbeni vidiki zdravja: sociološka raziskovanja odnosa do zdravja in zdravstva. Ljubljana: Univerza v Ljubljani, Fakulteta za družbene vede, 2002.
- 20. Sila B. Športno-rekreativna dejavnost Slovencev 2008. Šport 2008; 35: 89-94.
- 21. Škof B. Spravimo se v gibanje - za zdravje in srečo gre. Ljubljana: Univerza v Ljubljani, Fakulteta za šport, 2010.
- 22. World Health Organization. CINDI Dietary Guidelines. Document EUR/00/5018028, Copenhagen: WHO Regional Office for Europe, 2004.
- 23. Rodriquez NR, DiMarco NM, Langley S. Position of the American Dietetic Association, dietitians of Canada, and the American College of Sports Medicine: nutrition and athletic performance. Med Sci Sports Exerc 2009; 41: 709-31.
- 24. Kreider RB, Wilborn CD, Taylor L, Campbell B, Almada AA, Collins R. et al. Exercise and sport nutrition review: research and recommendations. Int J Soc Sports Nutr 2010; 2: 7-17.
- 25. Mackenbach JP, Stirbu I, Roskam AJ, Schaap MM, Menvielle G, Leinsalu M. et al. Socioeconomic inequalities in health in 22 European countries. N Engl J Med 2008; 358: 2468-81.
- 26. Courtenay WH. College men’s health: an overview and a call to action. J Am Coll Health 1998; 46: 279-90.
- 27. Gough B, Conner MT. Barriers to healthy eating amongst men: a qualitative analysis. Soc Sci Med 2006; 62: 387-95.
Language: English, Slovenian
Page range: 212 - 221
Submitted on: Dec 12, 2014
Accepted on: Mar 23, 2015
Published on: Jun 9, 2015
Published by: National Institute of Public Health, Slovenia
In partnership with: Paradigm Publishing Services
Related subjects:
© 2015 Branko Škof, Nada Rotovnik Kozjek, published by National Institute of Public Health, Slovenia
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.