Authors
C. L. Chaves
State University of Londrina, Agronomy Department, Londrina, Brazil
A. Baranoski
State University of Londrina, Department of Biology, Londrina, Brazil
B. D. Goez
State University of Londrina, Agronomy Department, Londrina, Brazil
A. P.S.C. Gaino
State University of Londrina, Agronomy Department, Londrina, Brazil
C. F. Ruas
State University of Londrina, Department of Biology, Londrina, Brazil
E. Ruas
State University of Londrina, Department of Biology, Londrina, Brazil
P. M. Ruas
State University of Londrina, Agronomy Department, Londrina, Brazil
State University of Londrina, Department of Biology, Londrina, Brazil