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Type 2 Diabetes in People from Culturally and Linguistically Diverse Backgrounds: Perspectives for Training and Practice from Nutritional Therapy and Dietician Professions Cover

Type 2 Diabetes in People from Culturally and Linguistically Diverse Backgrounds: Perspectives for Training and Practice from Nutritional Therapy and Dietician Professions

PRILOZI
Volume 38 (2017): Issue 1 (March 2017)
By: Lily Stojanovska,  Bhensri Naemiratch and  Vasso Apostolopoulos  
Open Access
|Apr 2017
DOI: https://doi.org/10.1515/prilozi-2017-0002 | Journal eISSN: 1857-8985 | Journal ISSN: 1857-9345
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Language: English
Page range: 15 - 24
Published on: Apr 20, 2017
Published by: Macedonian Academy of Sciences and Arts
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
Diabetes service,
Culturally and linguistically diverse,
CALD,
dieticians,
nutritional therapy
Related subjects:
Medicine,
Basic medical science,
History and ethics of medicine,
Clinical medicine,
Clinical medicine, other,
Social sciences,
Education,
Education, other

© 2017 Lily Stojanovska, Bhensri Naemiratch, Vasso Apostolopoulos, published by Macedonian Academy of Sciences and Arts
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

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