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The effect of environmental conditions on the content of selected micronutrients in spelt grain Cover

The effect of environmental conditions on the content of selected micronutrients in spelt grain

Environmental Protection and Natural Resources
Volume 28 (2017): Issue 3 (September 2017)
By: Tomasz Knapowski,  Wojciech Kozera,  Elżbieta Wszelaczyńska,  Jarosław Pobereżny,  Joanna Cieślewicz and  Jarosław Chmielewski  
Open Access
|Sep 2017

Authors

Tomasz Knapowski

knap@utp.edu.pl

Department of Agricultural Chemistry, Faculty of Agriculture and Biotechnology, UTP University of Science and Technology in Bydgoszcz, Bydgoszcz, Poland

Wojciech Kozera

Department of Agricultural Chemistry, Faculty of Agriculture and Biotechnology, UTP University of Science and Technology in Bydgoszcz, Bydgoszcz, Poland

Elżbieta Wszelaczyńska

Department of Food Technology, Faculty of Agriculture and Biotechnology, UTP University of Science and Technology in Bydgoszcz, Bydgoszcz, Poland

Jarosław Pobereżny

Department of Food Technology, Faculty of Agriculture and Biotechnology, UTP University of Science and Technology in Bydgoszcz, Bydgoszcz, Poland

Joanna Cieślewicz

Department of Environmental Chemistry, Faculty of Agriculture and Biotechnology, UTP University of Science and Technology in Bydgoszcz, Bydgoszcz, Poland

Jarosław Chmielewski

Institute of Environmental Protection-National Research Institute, Warsaw
DOI: https://doi.org/10.1515/oszn-2017-0015 | Journal eISSN: 2353-8589 | Journal ISSN: 1230-7831
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Language: English
Page range: 26 - 31
Published on: Sep 29, 2017
Published by: National Research Institute, Institute of Environmental Protection
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
nitrogen and micronutrients fertilisation,
ssp. L.,
copper, manganese and zinc content of grain
Related subjects:
Life sciences,
Ecology

© 2017 Tomasz Knapowski, Wojciech Kozera, Elżbieta Wszelaczyńska, Jarosław Pobereżny, Joanna Cieślewicz, Jarosław Chmielewski, published by National Research Institute, Institute of Environmental Protection
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

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