Authors
Gökhan Arslan
Department of Fishing and Fish Processing Technology, Fisheries Faculty, Atatürk University, Erzurum, Turkey
Semih Kale
Department of Fishing and Fish Processing Technology, Faculty of Marine Sciences and Technology, Çanakkale Onsekiz Mart University, Çanakkale, Turkey
Adem Yavuz Sönmez
Department of Basic Sciences, Fisheries Faculty, Kastamonu University, Kastamonu, Turkey