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Influence of organic dopants (L-alanine and L-arginine) on structural, spectroscopic and thermal properties of ammonium dihydrogen phosphate crystal Cover

Influence of organic dopants (L-alanine and L-arginine) on structural, spectroscopic and thermal properties of ammonium dihydrogen phosphate crystal

By: K.D. Parikh,  J.H. Joshi and  M.J. Joshi  
Open Access
|Oct 2017

Abstract

Ammonium dihydrogen phosphate is a popular nonlinear optical crystal used for second harmonic generation efficiency improvement in pump lasers. Due to molecular chirality and zwitterionic structure, amino acids are used to enhance various properties of ADP crystal. The single crystals of ammonium dihydrogen phosphate (ADP) added with different concentrations (0.3 wt.%, 0.4 wt.% and 0.5 wt.%) of amino acids (L-alanine and L-arginine) impurities were grown using slow evaporation solution growth (SESG) technique at room temperature. To study the structural properties, powder XRD study was carried out which revealed that all the grown crystals have tetragonal structural symmetry. The presence of various functional groups was confirmed using FT-IR spectroscopy. The thermal spectra (TGA/DTA/DSC) were recorded for all grown samples to determine their decomposition. Also kinetic and thermodynamic parameters were determined from the thermal study.

DOI: https://doi.org/10.1515/msp-2017-0067 | Journal eISSN: 2083-134X | Journal ISSN: 2083-1331
Language: English
Page range: 632 - 638
Submitted on: Mar 6, 2017
Accepted on: Aug 31, 2017
Published on: Oct 31, 2017
Published by: Wroclaw University of Science and Technology
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year

© 2017 K.D. Parikh, J.H. Joshi, M.J. Joshi, published by Wroclaw University of Science and Technology
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.