Authors
Bernd Pölling
Department of Agriculture in Soest, South-Westphalia University of Applied Sciences, Germany
Bianca Maria Torquati
Department of Agricultural, Food and Environmental Sciences, University of Perugia, Perugia, Italy
Giulia Giacchè
Mixed Research Unit Spaces and Societies, University of Rennes, Rennes, France
Xavier Recasens
Departament d’Enginyeria Agroalimentària i Biotecnologia, Universitat Politècnica de Catalunya, Spain
Chiara Paffarini
Department of Agricultural, Food and Environmental Sciences, University of Perugia, Perugia, Italy
Oscar Alfranca
Departament d’Enginyeria Agroalimentària i Biotecnologia, Universitat Politècnica de Catalunya, Spain
Wolf Lorleberg
Department of Agriculture in Soest, South-Westphalia University of Applied Sciences, Germany
