Relation Between Microclimate and Air Quality in the Extensively Reared Turkey House
Authors
Mario Ostović
Department of Animal Hygiene, Behaviour and Welfare, Faculty of Veterinary Medicine, University of Zagreb, Zagreb, Croatia
Sven Menčik
Department of Animal Husbandry, Faculty of Veterinary Medicine, University of Zagreb, Zagreb, Croatia
Ivica Ravić
Veterinary Department, Mostar, Bosnia and Herzegovina
Slavko Žužul
Department of Animal Hygiene, Behaviour and Welfare, Faculty of Veterinary Medicine, University of Zagreb, Zagreb, Croatia
Željko Pavičić
Department of Animal Hygiene, Behaviour and Welfare, Faculty of Veterinary Medicine, University of Zagreb, Zagreb, Croatia
Kristina Matković
Department of Animal Hygiene, Behaviour and Welfare, Faculty of Veterinary Medicine, University of Zagreb, Zagreb, Croatia
Boris Antunović
Department of Animal Husbandry, Faculty of Agriculture, Josip Juraj Strossmayer University, Osijek, Croatia
Danijela Horvatek Tomić
Department of Poultry Diseases with Clinic, Faculty of Veterinary Medicine, University of Zagreb, Zagreb, Croatia
Anamaria Ekert Kabalin
Department of Animal Husbandry, Faculty of Veterinary Medicine, University of Zagreb, Zagreb, Croatia
DOI: https://doi.org/10.1515/macvetrev-2017-0015 | Journal eISSN: 1857-7415
Language: English
Page range: 83 - 90
Submitted on: Nov 23, 2016
Accepted on: Feb 2, 2017
Published on: Mar 15, 2017
Published by: Ss. Cyril and Methodius University in Skopje
In partnership with: Paradigm Publishing Services
Publication frequency: 2 issues per year
Keywords:
Related subjects:
© 2017 Mario Ostović, Sven Menčik, Ivica Ravić, Slavko Žužul, Željko Pavičić, Kristina Matković, Boris Antunović, Danijela Horvatek Tomić, Anamaria Ekert Kabalin, published by Ss. Cyril and Methodius University in Skopje
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.