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Presence of methicillin-resistant Staphylococcus aureus in slaughterhouse environment, pigs, carcasses, and workers Cover

Presence of methicillin-resistant Staphylococcus aureus in slaughterhouse environment, pigs, carcasses, and workers

Journal of Veterinary Research
Volume 61 (2017): Issue 3 (September 2017)
By: Meldra Ivbule,  Edvīns Miklaševičs,  Liene Čupāne,  Laima Bērziņa,  Andris Bālinš and  Anda Valdovska  
Open Access
|Sep 2017

Authors

Meldra Ivbule

Meldra.Ivbule@pvd.gov.lv

Veterinary Surveillance Department, Food and Veterinary Service,, Riga, Latvia

Edvīns Miklaševičs

Institute of Oncology, Riga Stradins University,, Riga, Latvia

Liene Čupāne

Institute of Oncology, Riga Stradins University,, Riga, Latvia

Laima Bērziņa

Faculty of Information Technology, Latvia University of Agriculture,, Jelgava, Latvia

Andris Bālinš

Scientific Laboratory of Molecular Biology and Microbiology, Latvia University of Agriculture,, Jelgava, Latvia

Anda Valdovska

Faculty of Veterinary Medicine, Latvia University of Agriculture,, Jelgava, Latvia
DOI: https://doi.org/10.1515/jvetres-2017-0037 | Journal eISSN: 2450-8608
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Language: English
Page range: 267 - 277
Submitted on: Nov 14, 2016
|
Accepted on: Aug 16, 2017
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Published on: Sep 19, 2017
Published by: National Veterinary Research Institute in Pulawy
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
pigs,
slaughterhouses,
Staphylococcus aureus,
antimicrobial resistance
Related subjects:
Life sciences,
Molecular biology,
Microbiology and virology,
Life sciences, other,
Medicine,
Veterinary medicine

© 2017 Meldra Ivbule, Edvīns Miklaševičs, Liene Čupāne, Laima Bērziņa, Andris Bālinš, Anda Valdovska, published by National Veterinary Research Institute in Pulawy
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.

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