Effect of sodium butyrate and Yucca schidigera extract on bone characteristics in growing pigs
Authors
Iwona Puzio
Jose Luis Valverde Piedra
Małgorzata Kapica
Radosław P. Radzki
Marek Bieńko
Marta Pawłowska
Sylwia Szymańczyk
DOI: https://doi.org/10.1515/jvetres-2016-0015 | Journal eISSN: 2450-8608
Language: English
Page range: 105 - 111
Submitted on: Dec 9, 2015
Accepted on: Mar 11, 2016
Published on: Apr 29, 2016
Published by: National Veterinary Research Institute in Pulawy
In partnership with: Paradigm Publishing Services
Publication frequency: 4 issues per year
Keywords:
Related subjects:
© 2016 Iwona Puzio, Jose Luis Valverde Piedra, Małgorzata Kapica, Radosław P. Radzki, Marek Bieńko, Marta Pawłowska, Sylwia Szymańczyk, published by National Veterinary Research Institute in Pulawy
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 License.