Skip to main content
Have a personal or library account? Click to login
Effect of Gibberellic Acid and Potassium Foliar Sprays on Productivity and Physiological and Biochemical Parameters of Parthenocarpic Cucumber cv. ‘Seven Star F1’ Cover

Effect of Gibberellic Acid and Potassium Foliar Sprays on Productivity and Physiological and Biochemical Parameters of Parthenocarpic Cucumber cv. ‘Seven Star F1’

Journal of Horticultural Research
Volume 24 (2016): Issue 1 (June 2016)
By: ,  ,   and    
Open Access
|Jul 2016
References

References

  1. Abbas G., Aslam M., Malik A.U., Abbas Z., Ali M., Hussain F. 2011. Potassium sulfate effects on growth and yield of mungbean (L.) under arid climate. International Journal of Agriculture and Applied Science 3: 72-75.
    Search in Google Scholar
  2. Agte V.V., Tarwadi K.V., Mengale S., Chiplonkar S.A. 2000. Potential of traditionally cooked green leafy vegetables as natural sources for supplementation of eight micronutrients in vegetarian diets. Journal of Food Composition and Analysis 13: 885-891. DOI: 10.1006/jfca.2000.0942.
    Open DOISearch in Google Scholar
  3. AOAC 1990. Official methods of analysis, 15th ed. AOAC International, Washington DC.
    Search in Google Scholar
  4. Arnon D.L. 1949. Copper enzymes in isolated chloroplasts. Polyphenoloxidase in. Plant Physiology 24:1-15. DOI: 10.1104/pp.24.1.1.
    Open DOISearch in Google Scholar
  5. Atkin O.K., Macherel D. 2009. The crucial role of plant mitochondria in orchestrating drought tolerance. Annals of Botany 103: 581-597. DOI: 10.1093/aob/mcn094.
    Open DOISearch in Google Scholar
  6. Balibrea M.A., Martínez-Andújar C., Cuartero J., Bolarín M.C., Pérez-Alfocea F. 2006. The high fruit soluble sugar content in wildspecies and their hybrids with cultivars depends on sucrose import during ripening rather than on sucrose metabolism. Functional Plant Biology 33: 279-288. DOI: 10.1071/FP05134.
    Open DOISearch in Google Scholar
  7. Broadley M.R., White P.J. 2009. Plant nutritional genomics. Wiley-Blackwell, 344 p.
    Search in Google Scholar
  8. Caretto S., Parente A., Serio F., Santamaria P. 2008. Influence of potassium and genotype on vitamin E content and reducing sugar of tomato fruits. HortScience 43: 2048-2051.
    Open DOISearch in Google Scholar
  9. Coskun D., Britto D.T., Kronzucker H.J. 2014. The physiology of channel-mediated Kacquisition in roots of higher plants. Physiologia Plantarum 151: 305-312. DOI: 10.1111/ppl.12174.
    Open DOISearch in Google Scholar
  10. Ding Y., Luo W., Xu G. 2006. Characterisation of magnesium nutrition and interaction of magnesium and potassium in rice. Annals of Applied Biology 149: 111-123. DOI: 10.1111/j.1744-7348.2006.00080.x.
    Open DOISearch in Google Scholar
  11. Dubois M., Gilles K.A., Hamilton J.K., Rebers P.A., Smith F. 1956. Colorimetric method for determination of sugars and related substances. Analytical Chemistry 28: 350. DOI: 10.1021/ac60111a017.
    Open DOISearch in Google Scholar
  12. Eifediyi E.K., Remison S.U. 2010. Growth and yield of cucumber (L.) as influenced by farmyard manure and inorganic fertilizer. Journal of Plant Breeding and Crop Science 2: 216-220.
    Search in Google Scholar
  13. Faquin V. 1994. Mineral nutrition of plants. Esal/Faepe, Lavras, Brazil, 227 p.
    Search in Google Scholar
  14. Kaur C., Kapoor H.C. 2002. Anti-oxidant activity and total phenolic content of some Asian vegetables. International Journal Food Science and Technology 37: 153-161. DOI: 10.1046/j.1365-2621.2002.00552.x.
    Open DOISearch in Google Scholar
  15. Kavitha M., Natarajan S., Sasikala S., Tamilselvi C. 2007. Influence of shade and fertigation on growth, yield and economics of tomato (.). Internal Journal of Agricultural Sciences 3(1): 99-101.
    Search in Google Scholar
  16. Kazemi M. 2014. Effect of gibberellic acid and potassium nitrate spray on vegetative growth and reproductive characteristics of tomato. Journal of Biological and Environmental Science 8: 1-9.
    Search in Google Scholar
  17. Koenig R.A., Johnson C.R. 1942. Colorimetric determination of phosphorus in biological materials. Industrial and Engineering Chemistry Analytical Edition 14: 155-156. DOI: 10.1021/i560102a026.
    Open DOISearch in Google Scholar
  18. Kolota E., Osinska M. 2001. Efficiency of foliar nutrition of field vegetables grown at different nitrogen rates. Acta Horticulturae 563: 87-91. DOI: 10.17660/ActaHortic.2001.563.10.
    Open DOISearch in Google Scholar
  19. Lin D., Danfeng H. 2003. Effects of potassium levels on photosynthesis and fruit quality of muskmelon in medium culture. Acta Horticulturae Sinica 30: 221-223.
    Search in Google Scholar
  20. Marschner P. 2012. Marschner’s mineral nutrition of higher plants, 3rd ed. Academic Press, London, 672 p.
    Search in Google Scholar
  21. Majumdar F. 2013. Response of gibberellic acid and potash nutrient on growth and yield of late planting cabbage. MS thesis, Department of Horticulture, Sher-e-Bangla Agricultural University, Dhaka, Bangladesh, pp. 62-84.
    Search in Google Scholar
  22. Nasiri Y., Zehtab-Salmasi S., Nasrullahzadeh S., Najafi N., Ghassemi-Golezani K. 2010. Effects of foliar application of micronutrients (Fe and Zn) on flower yield and essential oil of chamomile (L.). Journal of Medicinal Plants Research 4: 1733-1737. DOI: 10.5897/JMPR10.083.
    Search in Google Scholar
  23. Page A.L., Miller R.H., Keeney D.R. 1982. Methods of soil analysis. 2. Chemical and microbiological properties, 2nd ed. American Society of Agronomy, Madison, Wisconsin, USA.
    Search in Google Scholar
  24. Patil M.V.K., Kandhare A.D., Bhise S.D. 2012. Effect of aqueous extract ofLinn. fruit in ulcerative colitis in laboratory animals. Asian Pacific Journal of Tropical Biomedicine 2: 962-969. DOI: 10.1016/S2221-1691(12)60344-X.
    Open DOISearch in Google Scholar
  25. Phu N.T. 1997. Nitrogen and potassium effect on cucumber yield. AVI 1996 report, Asian Regional Centre/Asian Vegetable Research and Development Center Training, Bangkok, Thailand.
    Search in Google Scholar
  26. Rai G.K., Verma M.M., Singh J. 2002. Nitrogen and potassium interaction effect on yield attributes of potato. Journal of the Indian Potato Association 29: 153-154.
    Search in Google Scholar
  27. Roy R., Nasiruddin K.M. 2011. Effect of different level of GAon growth and yield of cabbage. Journal of Environmental Science and Natural Resources 4: 79-82. DOI: 10.3329/jesnr.v4i2.10138.
    Open DOISearch in Google Scholar
  28. Sayed M. 2001. Effect of some agriculture treatment on growth and chemical composition of some woody trees seedlings. Ph.D. thesis, Faculty of Agriculture, Minia University, Egypt.
    Search in Google Scholar
  29. Sengul M., Ercisli S., Yildiz H., Gungor N., Kavaz A., Çetin B. 2011. Antioxidant, antimicrobial activity and total phenolic content within the aerial parts of,and. Iranian Journal of Pharmaceutical Research 10: 49-56.
    Search in Google Scholar
  30. Shah S.H., Ahmad I., Samiullah 2006. Effect of gibberellic acid spray on growth, nutrient uptake and yield attributes during various growth stages of Black cumin (L.). Asian Journal of Plant Sciences 5: 881-884. DOI: 10.3923/ajps.2006.881.884
    Open DOISearch in Google Scholar
  31. Soad M.M.I. 2005. Response of vegetative growth and chemical composition of jojoba seedlings to some agriculture treatments. Ph.D. thesis, Faculty of Agriculture Minia University, Egypt.
    Search in Google Scholar
  32. Song J.Q., Fujiyama H. 1996. Ameliorative effect of potassium on rice and tomato subjected to sodium salinization. Soil Science and Plant Nutrition 42: 493-501. DOI: 10.1080/00380768.1996.10416318.
    Open DOISearch in Google Scholar
  33. Sure S., Arooie H., Azizi M. 2012. Influence of plant growth regulators (PGRs) and planting method on growth and yield in oil pumpkin (var.). Notulae Scientia Biologicae 4(2):101-107. DOI: 10.15835/nsb.4.2.7566.
    Search in Google Scholar
  34. Véry A.A., Sentenac H. 2003. Molecular mechanisms and regulation of Ktransport in higher plants. Annual Review of Plant Biology 54: 575-603. DOI: 10.1146/annurev.arplant.54.031902.134831.
    Open DOISearch in Google Scholar
  35. Yuan L., Xu D.Q. 2001. Stimulation effect of gibberellic acid short-term treatment on the photosynthesis related to the increase in Rubisco content in broad bean and soybean. Photosynthesis Research 68: 39-47. DOI: 10.1023/A:1011894912421.
    Open DOISearch in Google Scholar
  36. Zhang A., Huang D.F., Hou Z. 2002. Effect of potassium nutrient on development and photosynthesis of melon plant. Journal of Shanghai Agricultural College 20: 13-17.
    Search in Google Scholar
DOI: https://doi.org/10.1515/johr-2016-0011 | Journal eISSN: 2353-3978 (formerly 2300-5009) | Journal ISSN: 2300-5009
Journal RSS Feed
Language: English
Page range: 93 - 100
Submitted on: Jan 1, 2016
Accepted on: Jun 1, 2016
Published on: Jul 27, 2016
Published by: National Institute of Horticultural Research
In partnership with: Paradigm Publishing Services
Keywords:
parthenocarpic cucumber,
foliar spray,
potassium,
gibberellic acid,
fruit quality
Related subjects:
Life sciences,
Biotechnology,
Plant science,
Ecology,
Life sciences, other

© 2016 Priyanka Pal, Kuldeep Yadav, Krishan Kumar, Narender Singh, published by National Institute of Horticultural Research
This work is licensed under the Creative Commons Attribution-NonCommercial-NoDerivatives 3.0 License.

Volume 24 (2016): Issue 1 (June 2016)
Previous article
Next article